Enjoyed margaritas for our annual holiday party and said farewell to our interns.

Geeking out at the Tron pop-up shop down the street from us in Culver City.

Tron pulls our nostalgic strings, bringing us back to a time when the personification of programs and hardware was so fascinating because we were in an age where people knew little about how computers worked. It’s refreshing to go back to the beginning and observe how far we’ve come since then.

The legacy couture collection with Tron-inspired jewelry by TomTom.

Quorra Platform Sandals by Jerome Rousseau – very nice.

Grabbed a Cheesy Mac and Rib = bread, mac and cheese, BBQ pork, carmelized onions, Tillamook sharp cheddar, bread. Soooo good.

Here are Hiro’s two little grilled cheese sandwiches on Halloween – filled with Tillamook cheese of course.

One of my favorite Swedish characters.

Much of mathematics has the appeal of magic, and some of it really is – pure magic. – Charles Eames

In celebration of the Eames film, “Powers of Ten,” events are being held all over the world throughout the rest of this month. We commemorated the film at the Eames Office.

This Sunday, October 10^th, 2010, marks the anniversary of Charles and Ray Eames short documentary film, “Powers of Ten.” The 1977 film has been shown millions of times due to its capacity to expand the way we think and view our world. We’ll be visiting the exhibition at the Eames Office this weekend in honor of celebrating the history of the Eames and their contributions.

Our annual Wii tennis tournament never fails to reveal the pro players in the office.

Whether it’s real tennis or Wii, everyone’s a good sport.

Last week we were in Shanghai for the World Expo where the theme was based on building towards a better tomorrow, a philosophy that has always informed our work. It was an unforgettable experience to immerse ourselves in what designers and architects around the world have created, bringing together great design and sustainable functionality. The result was awe-inspiring architecture filled with each country’s specialties from technology to cuisine to art.